Nothing says, “deck the halls” like the fragrant smell of something warm and comforting cooking in the kitchen. That’s why, this holiday, MECO has partnered with the legendary Antoine’s Restaurant in the New Orleans French Quarter to share their world-famous Creole Seafood Gumbo Recipe.
As a company founded in New Orleans, we love shedding light on the culture, heritage, music, and good food that makes The Big Easy so remarkable. While so many traditions might look different this year, this is one that we’re proud to be able to continue to pass on — from our kitchen to yours. Whether in the south or elsewhere, it can’t be denied that cooking (and eating) a gumbo is good for the soul.
We’re wishing you a warm, safe, and happy holiday!
*In Lieu of Gifts, MECO Has Made Contributions to the Following Charities:
- Feed the Second Line (Krewe of Red Beans)
- Juvenile Diabetes Research Foundation
- St. Jude Children’s Research Hospital
MECO is a manufacturer of engineered products for water purification serving multiple industries. MECO is also the world’s leading producer of water purification plants for offshore oil and gas platforms and the biotechnology and pharmaceutical industries where ultra-pure water is the primary ingredient in the drug manufacturing process. MECO also provides advanced water purification systems to the U.S. Armed Forces. MECO is a Louisiana-based company with facilities in Houston, Texas, Mandeville, La., Limerick, Ireland, Abu Dhabi, United Arab Emirates and Singapore. For more information, visit www.MECO.com.